Garlic Asparagus

Garlig Asparagus

Sometimes vegetables also need some flavouring, but the simple ingredients used to make the most tastiest asparagus is divine.

Preperation time: 10 minutes | Cook time: 10 minutes | Serves: 2 | Vegan


  • 300g Baby Asparagus
  • 2 tbsp Garlic (finely chopped)
  • 1 tsp Salt
  • 1 tsp black pepper
  • 1 tbsp Extra virgin Olive Oil


1. Wash and prepare the Asparagus, in a medium size bowl.

2. On medium heat in a non-stick pan or non-stick grill, warm the 1 tbsp Extra virgin Olive Oil.

3. Combine 2 tbsp Garlic, 1 tsp Salt, 1 tsp Black Pepper with the asparagus.

4. Place the seasoned Asparagus on the non stick pan/grill and any left over seasoning from the bowl, can be added to the pan.

5. Cook and turn the Asparagus for 5-7 minutes, to keep the crunchy texture.

6. Serve immediately and enjoy!

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